goods number：A10024
color：white
yarn count：
density：
brand：SISI
Composition content：T
width of cloth：130cm
gram weight:
popular elements：Geometric hollowing trend, milk silk lustrous texture, full-page embroidery craftsmanship
quality standards：First-class product
specific use：Shirts, blouses, dresses, half-length skirts, cheongsams, formal gowns, business suits, pajamas, home decorations, wedding and etiquette items
style：Modern minimalism, soft and elegant commuting, glossy texture, home luxury lifestyle
weave：embroidery
【Product Description】
This fabric is made of 100% polyester milk silk base fabric. It is embroidered with a full-width water-soluble embroidery technique, creating evenly distributed circular perforated patterns. The embroidery covers the entire fabric. The circular holes are formed through water-soluble technology, presenting regular texture and fine gradations of light and shadow. The fabric width is 130cm. It has a smooth and soft texture, with a natural luster. The overall style is simple yet modern, combining soft charm and structural aesthetics. It is suitable for creating summer shirts, dresses, and luxury home accessories.
【Key Selling Points】
Full-area circular hollow embroidery: The evenly distributed circular holes are created through the water-soluble embroidery technique, forming regular and smooth texture, presenting a visually orderly and tactilely three-dimensional effect.
The milk fabric is smooth and lustrous: The polyester base fabric has a silky touch and subtle luster, is soft to the skin, and has excellent drape.
Fine water-soluble embroidery technique: The embroidery edges are clear and neat, resistant to washing and wear, and do not deform or come loose.
The subtle and dreamy beauty without exposing the skin: The circular hollowing is faintly visible, suitable for wearing alone or layering, enhancing the layering effect of the outfit.
Easy to care and good at preventing wrinkles: 100% polyester material is easy to maintain daily, maintaining a crisp and drapey appearance.
